Job Summary
? CAREER OPPORTUNITY: PASTRY HEAD CHEF ? Lead the pastry operation for a world-renowned 5-star luxury lodge in the heart of the Okavango Delta, Botswana! ??✨ We are looking for an exceptional, creative Pastry Head Chef to deliver ultimate culinary experiences and innovate pastry menus to international standards. ? If you bring top-tier luxury lodge experience, strong menu design skills (artisan breads, pastries, plated desserts, and sorbets), excellent kitchen cost management, and a passion for staff development, this is an extraordinary opportunity. ??? ? POSITION HIGHLIGHTS Role: Pastry Head Chef ? Location: Okavango Delta, Botswana ? Property Type: 5-Star Luxury Safari Lodge ?️ Salary: Negotiable (Depending on Experience) ? Key Focus: Menu design, section management, stock control & budgeting, kitchen hygiene, team training, and interactive guest experiences. ✨ Requirements: 3-year chef qualification or minimum 4 years in a similar senior role, strong admin/computer literacy, and proven fine dining pastry expertise. ? ? HOW TO APPLY Send your updated CV, profile photo, and culinary portfolio to: ✉️ monique@ Apply Below ⏳ Please note: If you have not heard back from us within 10 business days, please consider your application unsuccessful.