An established hospitality organization renowned for its excellence and dynamic work environment is seeking a talented Financial Accountant to play a pivotal role in driving financial integrity and operational excellence. This is an exceptional opportunity for a proactive professional eager to impact business success through precision, strategic insight, and collaboration.

Duties:

• Prepare monthly management accounts, including Profit & Loss statements, Balance Sheets, and Cash Flow reports.

• Perform month-end close processes such as journals, accruals, prepayments, and depreciation.

• Maintain accurate general ledger records.

• Produce weekly and monthly financial reports for management review.

• Oversee Accounts Payable processing, ensuring timely supplier payments and accurate reconciliations.

• Manage Accounts Receivable billing, credit control, and debt collection activities.

• Conduct daily, weekly, and monthly bank reconciliations.

• Monitor cash flow and liquidity to support operational stability.

• Ensure proper cash-handling procedures across front office, bars, and restaurants.

• Verify revenue reports from PMS/POS systems (Opera, Micros, GAAP, etc.).

• Review and analyze room revenue, F&B income, and event-related revenue.

• Monitor cost of sales, inventory movements, and support stock takes.

• Prepare VAT calculations and submissions in compliance with regulations.

• Liaise with auditors during internal and external audits.

• Assist with annual budgets and rolling forecasts.

• Support operational teams with cost insights related to F&B, Rooms, and Events.

• Ensure strong controls around revenue, procurement, stock, cash, and assets.

• Work with hospitality systems such as Opera, Apex, Micros, and accounting software like Pastel or Sage.

• Maintain data integrity across financial and operational systems.

Requirements:

• Bachelor’s degree in Accounting, Finance, or a related field.

• 2–4 years of accounting experience, with hospitality experience strongly preferred.

• Familiarity with PMS/POS integration and hospitality financial processes.

• Experience with stock control, food & beverage cost systems, and revenue controls.

• Strong understanding of Accounting Principles and IFRS.

• Proficiency in accounting software such as Pastel or Sage.

• Knowledge of RPE, C, and hospitality-specific systems.

Nice to Have:

• Experience working within the hospitality industry.

What We'll Give You:

• Salary: R25,000 - R30,000 per month (Cost to Company)

• Opportunities for professional growth in a dynamic environment.

• Collaborative team culture focused on excellence.

Are you ready to leverage your expertise to make a meaningful impact in a thriving hospitality setting? Apply now and take the next step in your career journey with a leading organization committed to your development.