Job Summary
Restaurant District Manager
We are seeking a highly motivated and experienced Restaurant District Manager to oversee the operations of multiple restaurants within an assigned territory. As a District Manager, you will play a crucial role in ensuring the smooth running of our retail stores and achieving sales goals. If you have a passion for the food industry, a track record of success in a fast-paced environment, and excellent leadership skills, this is the opportunity for you.
Responsibilities:
- Oversee day-to-day operations of restaurants in the assigned district
- Implement and enforce operational procedures
- Monitor and improve restaurant performance and results
- Coordinate the opening of new stores
- Ensure compliance with brand standards and regulations
- Identify operational and financial risks and develop corrective action plans
- Compile and analyze financial reports and projections
- Provide leadership, coaching, and strategic direction to restaurant management teams
- Manage employee relations and ensure high morale and engagement
- Conduct store visits and inspections to maintain operational excellence
- Support franchisees with program management and initiatives
- Develop and implement operational strategies to drive growth and innovation
Qualifications:
- Grade 12 or equivalent education
- Minimum 5 years of experience in a Quick Service Restaurant (QSR)
- Strong understanding of restaurant profit and loss statements
- Proficiency in English, Afrikaans, and a third language is advantageous
- Excellent planning, organizational, and analytical skills
- Proficient with MS Office (Word, Excel, PowerPoint)
- Results-driven with the ability to work independently and under pressure
- Exceptional leadership, communication, and relationship-building abilities
- Detail-oriented with strong business insights and customer focus
- High level of integrity and ethics
Join our dynamic team and make a significant impact on our restaurants' success. Apply now and take the next step in your career as a Restaurant District Manager.