Kendrick Recruitment is recruiting for an experienced and creative Head Chef to join a prestigious luxury property group based in the Western Cape. This senior role is suited to a strong culinary leader with a passion for quality, consistency, and team development across high-end hospitality environments.
Key Responsibilities
Lead and manage all kitchen operations across the property
Develop and implement seasonal menus aligned with the group’s culinary vision
Maintain exceptional food quality, presentation, and consistency
Manage kitchen teams, including recruitment, training, scheduling, and performance
Ensure effective cost control, stock management, and minimisation of waste
Uphold food safety, hygiene, and health and safety standards at all times
Collaborate closely with senior management and front-of-house teams
Drive innovation while maintaining brand and luxury standards
Requirements
Proven experience as a Head Chef within luxury hotels, lodges, or high-end restaurants
Strong leadership and people management skills
Excellent organisational and administrative abilities
Solid understanding of cost control, stock management, and budgeting
Passion for high-quality ingredients and refined cuisine
Ability to perform well under pressure in a demanding environment
Professional approach with strong communication skills
This is an excellent opportunity for a seasoned Head Chef to play a key role within a respected luxury property group in the Western Cape.
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