Embark on a leadership journey with a dynamic organization that operates at the forefront of the hotel and gambling industries. This is an exceptional opportunity for an experienced Food and Beverage Manager ready to steer a comprehensive department and drive sustainable growth.
What You'll Do:
- Manage the Food and Beverage department, including budgeting, financial analysis, and management systems
- Access and implement human resource policies and legislative requirements
- Source and purchase stock using the latest technology and regulations
- Develop and implement concepts, policies, procedures, and strategies for the department
- Ensure quality assurance of supplies, storeroom, and cold storage
- Manage contractual arrangements and foster effective interdepartmental cooperation
- Generate increased revenue from existing business and proactively attract new opportunities
Requirements:
- Matric (NQF 4) qualification
- Minimum of 5 years' management experience in product improvement and service delivery within all F&B areas
- Proven team management and leadership skills
- Strong financial analysis capabilities
- Familiarity with Content Management Systems (CMS) and report writing
- Excellent communication and organizational skills
Familiarity with the following:
- Management of hospitality or gambling sector operations
What We'll Give You:
- A competitive salary range of R40,000 to R50,000 per month (Cost to Company)
- An environment focused on growth, innovation, and leadership excellence
Take the next step in your career and join a company committed to excellence in the food and beverage industry. Apply now to lead a passionate team and make a significant impact.