Our client, an upmarket Wine Estate, is seeking a skilled CDP with a strong focus on the Pastry section to join their team. This is an urgent placement, and the position needs to be filled as soon as possible.
The Pastry Chef is responsible for preparing and cooking menu items for the pastry section of the kitchen and must maintain quality standard as set out by the Executive Chef.
Responsibility to staff and direct the team:
Day to day responsibilities for the team as agreed with your Line Manager to include:
Non-Negotiable:
When applying please submit
Important:
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