Job Summary
Chef de Partie – Catering Service | Stellenbosch
Property Type: Catering Service
Salary: R13,500 – R15,000 Negotiable DOE
Position Overview:
Kendrick Recruitment is seeking a skilled Chef de Partie to join a professional catering service in Stellenbosch. The ideal candidate will be experienced in a fast-paced kitchen environment, capable of producing high-quality dishes consistently, and contribute to a well-organised and efficient kitchen team.
Key Requirements:
Proven experience as a Chef de Partie in a catering, restaurant, or hospitality environment.
Pastry experience will be advantageous.
Must have own transport and a valid driver’s licence.
Ability to work independently as well as part of a team.
Strong organisational and time-management skills.
Knowledge of health, safety, and food hygiene standards.
High level of attention to detail and commitment to quality.
Key Responsibilities:
Prepare and cook dishes according to established recipes and standards.
Ensure consistent quality and presentation of all food served.
Assist with menu planning, food preparation, and kitchen organisation.
Maintain cleanliness and hygiene standards in the kitchen at all times.
Monitor stock levels and assist with inventory management.
Work closely with other kitchen staff to ensure smooth service operations.
Comply with all health, safety, and food hygiene regulations.
This is an excellent opportunity for a motivated and experienced Chef de Partie to join a reputable catering service and develop their culinary career within a professional team environment.
Error!
Success!
You have successfully created your alert.
You will receive an email when a new job matching your criteria is posted.
Please check your email. It looks like you haven't verified your account yet. Here's what you're missing out on:
- Response from employers
- Being able to log in and update your profile
- Apply for more jobs
Didn't receive the link? Resend Verification Link