Job Summary
? SENIOR SOUS CHEF WANTED – BRING THE HEAT TO GEORGE! ? ? Luxury Hotel | George, Western Cape ? Salary: Negotiable DOE | Live-Out Kendrick Recruitment is on the hunt for a Senior Sous Chef who’s got the skills, the spice, and the leadership chops to thrive in one of George’s most exclusive 5-star kitchens. If you’re a culinary craftsman (or craftswoman) with a flair for flavour, fine-dining finesse, and the ability to lead with confidence, this could be your next big move. ? What You’ll Be Stirring Up: ?️ Drive daily kitchen operations—from food production to fine plating ?️ Serve up 5-star excellence across multiple outlets and guest experiences ?️ Stay ahead of culinary trends and dream up innovative, cost-savvy menus ?️ Manage stock and optimize inventory like a true kitchen strategist ?️ Own the budgeting, procurement, and kitchen planning like a boss ?️ Cost, analyse, and price out every plate to perfection ?️ Lead, mentor, and grow a powerhouse team of junior chefs ?️ Ensure top-notch hygiene, safety, and kitchen standards (SHEQ + FCS compliance) ? You’ll Need to Bring: ✔️ A top-tier 3-year Chef’s Diploma (internationally recognised) ✔️ 6+ years of culinary experience, with 3+ as a Sous Chef in a 5-star setting ✔️ Strong background in classical cooking and modern fine dining techniques ✔️ Excellent communication + leadership skills—your team will look up to you ✔️ Tech savvy—MS Office is a must; SAP and financial know-how? Major bonus! ✔️ Passion, precision, and the ability to thrive under pressure ? The Extras That’ll Make You Shine: ✨ Eye for detail and food presentation that pops ✨ Natural team leader and motivator ✨ A bold, innovative spirit when it comes to crafting new dishes ✨ Calm, collected, and cool—even when the pressure’s on full boil ? Ready to step into a culinary leadership role that lets your creativity run wild? ? Apply now by sending your CV today and take the next step in your 5-star career!