Job Summary
Stock Controller – Hout Bay, Cape Town Introduction A luxury boutique hotel in Hout Bay, Cape Town is seeking a highly organized and detail‑oriented Stock Controller to join its hospitality team. This exciting opportunity offers the chance to work in a prestigious environment, ensuring efficient inventory management across food, beverage, housekeeping, and maintenance departments. The ideal candidate will bring proven experience in 4/5‑star hospitality establishments, strong analytical skills, and a commitment to operational excellence. Job Requirements Manage and maintain accurate stock records across food, beverage, housekeeping, and maintenance. Minimum 2–3 years’ experience in a similar position within a 4/5‑star hospitality establishment (essential). Conduct daily, weekly, and monthly stock counts and reconciliations. Monitor stock movement, usage patterns, and variances. Receive and inspect deliveries, verifying quality, quantity, and pricing. Control issuing of stock to departments and monitor requisitions. Assist in managing food and beverage costs in line with budget targets. Prepare variance reports and monthly inventory valuations. Liaise with suppliers regarding deliveries, shortages, and quality concerns. Ensure storerooms are secure, organized, and compliant with hygiene standards. Apply FIFO principles and maintain proper storage conditions. Package Market related salary DOE Live out Start Date: ASAP